繁盛 神戸屋
About a two-minute walk from Kobe Station, Hanjo Kobeya is a casual izakaya on the third floor of the Harada Building with a broad menu built for sharing. The official site highlights two signature items: a generous shrimp dish called “Ebi Tenkomori” and the house “Kobeya Potato Salad.” Other menu items include chili prawns, jagalette, squid sashimi with tobiko, oden and fried dishes. Recent 2026 reviews mention the potato salad and late-evening group visits. With around 40 seats, it works for a solo drink as well as a casual gathering with friends or coworkers.
兵庫県神戸市中央区相生町4-4-20
